recipes tagged 'Vegan'
B
BEST Hummus- Baba Ganoush
- Berry Superfood Smoothie Bowl
- BBQ Jackfruit Sandwich
- Best Buddha Bowl
- Best Veggie Burger
- Best Guacamole Recipe
- Best Lentil Soup
- Best Vegan Lasagna
- Basic Blueberry Smoothie
- Best Red Salsa (Ready in 10 Minutes)
- Baba Ganoush
- Butternut Squash Soup
- Baked Sweet Potatoes
- Blueberry Smoothie
- Banana Bread Cinnamon Rolls
- Butternut Squash Stuffed Shells
- BEST Healthy Pumpkin Bread
- Best Ever Green Beans
- Butternut Squash Chipotle Chili with Avocado
- Broccoli Slaw
- Balsamic Butternut, Kale and Cranberry Panzanella
- Black Bean Salsa
- Black Bean and Corn Salsa
- Basil Pesto
- Best Vegan Pizza
- Best Tahini Sauce
- Best Vegan Chili
- Balsamic Roasted Brussels Sprouts with Cranberries & Pecans
- Baked Kale Chips
- Best Green Smoothie
- Broccoli Salad with Creamy Almond Dressing
- Burst Tomato and Zucchini Spaghetti with Avocado Sauce
- Blood Orange & Avocado Salad
- Best Guacamole Recipe
- Berry Cantaloupe Salad
- BEST Gingerbread Cookies
- Best Tabbouleh
V
Vegan Egg Salad- Vegan Meatballs
- Vegan Tacos
- Vegan Ice Cream
- Vegan Pesto
- Vegan Mayo
- Vegan Burrito
- Vegan Caramel Pecan Cheesecake Bars
- Veggie Black Bean Enchiladas
- Vegetable Paella
- Vegetarian Italian Chopped Salad
- Vegan Banana Nut Scones
- Vegan Banana Cake with Peanut Butter Chocolate Frosting
- Vegan Ramen
- Vegan Potato Salad
- Vegetable Kabobs
- Vegan Corn Chowder
- Vegan Sour Cream
- Vegan Blueberry Cheesecake Bars
- Vegan Bacon
- Vegan Cookie Dough Cheesecake Bars
- Vegan Chocolate Chip Cookies
- Vegan Peanut Butter Cup Cheesecake
- Vegan Spinach Artichoke Dip
- Vegan Snickers Bars
- Vegan Cheese
- Vegan Broccoli Soup
- Vegan Chocolate Cake
- Vegetarian Peanut Soup
- Vegan Poke Bowl
- Vegan Sugar Cookies
- Vegan Seven Layer Dip
- Vegan Ricotta
- Vegetable Soup
- Vegan Ranch Dressing
- Vegan Quesadilla Recipe
- Vegan Carrot Cake
- Vegan Appetizers: Baba Ganoush
- Vegan Monkey Bread Skillet
- Vegan Pancakes
- Vegan Chocolate Chip Cookies
- Vegan Crunchwrap Supreme
- Vanilla Matcha Smoothie
- Vegan Desserts: Peanut Butter Cookie Bars
- Vegan Brownies
- Vegan Hot Dogs
- Vegan Burrito Bowl
- Vegan Parmesan Cheese
- Vegan Spaghetti alla Puttanesca
- Vegan Caesar Dressing
- Vegan Cobb Salad with Coconut “Bacon”
- Vegan Lemon Muffins
- Vegan Banana Pancakes
- Vegan Stuffed Shells with Kale
- Vegan Sushi
C
Chickpea Salad Sandwich- Crispy Roasted Chickpeas
- Cucumber Salad
- Coconut Cream
- Chickpea Salad
- Copycat Chipotle Cilantro-Lime Rice
- Chocolate Zucchini Muffins
- Creamy Cauliflower Enchiladas
- Cowboy Caviar
- Classic Minestrone Soup
- Crunchy Thai Peanut & Quinoa Salad
- Carrot Ginger Soup
- Coconut Curry Ramen
- Coffee Smoothie
- Crispy Black Bean Tacos with Cilantro Lime Sauce
- Creamy Vegan Butternut Squash Pudding
- Coffee Cookie Dough Ice Cream
- Creamy Vegan Queso
- Chunky Avocado Salsa
- Cilantro-Pepita Pesto with Squash Ribbons and Fettuccine
- Chana Masala
- Cilantro Lime Brown Rice
- Cilantro Lime Rice
- Cashew Broccoli Soba Noodles
- Creamy Vegan Pasta
- Curried Coconut Quinoa and Greens with Roasted Cauliflower
- Caponata
- Carrot Coconut Soup
- Curried Cauliflower Soup
- Corn Salsa
- Cauliflower Rice Kimchi Bowls
- Classic Chimichurri Sauce
- Cranberry Orange Granola
- Cauliflower Mashed Potatoes
- Cannellini Beans and Greens
- Classic Pico de Gallo
- Carrot Greens Chimichurri
- Creamy Chocolate Fudge Pops
- Chana Masala
- Creamy (vegan!) Butternut Squash Linguine with Fried Sage
- Candied Grapefruit Peels
- Creamy Red Pepper Pasta with Blistered Tomatoes
- Cucumber and Tomato Salad Recipe
- Classic Tomato Soup (Lightened Up!)
- Cilantro Lime Dressing
- Coconut Curry Noodle Bowls
- Crispy Salted Tostones
- Chia Seed Pudding
- Cashew Butter
- Cashew Milk
- Chocolate Peanut Butter Crispy Bars
- Cauliflower Soup
- Creamy Tahini Dressing
- Crispy Broccoli with Lemon and Garlic
- Chimichurri Sauce
- Carrot Ginger Dressing
- Creamy Avocado Dip
- Chopped Thai Salad with Sesame Garlic Dressing
- Coconut Curried Kale and Sweet Potato
- Cranberry Sauce
T
Tahini Sauce- Tabbouleh
- Tahini Cookies
- Tofu Sofritas
- Tahini Noodle Salad with Roasted Carrots & Chickpeas
- The Best Hummus
- The Best Guacamole
- The Best Red Sangria
- Thai Red Curry with Vegetables
- Toasted Muesli with Almonds, Coconut and Dark Chocolate
- Thai Curried Butternut Squash Soup
- Thai Mango Cabbage Wraps with Crispy Tofu and Peanut Sauce
- Tropical Acai Bowl
- Tahini Sauce
- The Best Grilled Corn on the Cob
- Thai Panang Curry with Vegetables
- The Ultimate Gazpacho
- The Best Homemade Guacamole Recipe
- Tangy Braised Chickpeas with Carrots and Mushrooms
- Toasted Oatmeal with Strawberry Chia Jam and Coconut Whipped Cream
- Tomatillo Salsa Verde
- Toasted Sesame Hummus
- Tart Cherry Tabbouleh
- The Ultimate Winter Bliss Bowls
- Tomato Salad
- The 4 Ingredient Green Smoothie
P
Pico De Gallo- Pickled Red Onions
- Pasta e Fagioli (Italian Pasta and Beans)
- Peanut Slaw with Soba Noodles
- Pinto Posole
- Perfect Stovetop Popcorn
- Pesto Squash Noodles and Spaghetti with Burst Cherry Tomatoes
- Perfect Roasted Green Beans
- Pinto Beans
- Pineapple Avocado Salsa
- Pantry Recipes: Curried Tomato Lentil Soup
- Peanut Dipping Sauce
- Pumpkin Pecan Scones with Maple Glaze
- Peach Salsa
- Portobello Mushroom Tacos
- Pickled Red Onions
- Perfect Roasted Broccoli
- Peanut-Sesame Slaw with Soba Noodles
- Peanut Soba Noodle Bowl
- Pumpkin Soup
- Perfect Roasted Beets
- Pecan Butter
- Pecan Milk
- Perfect Roasted Potatoes
- Pumpkin Waffles
- Perfect Steel-Cut Oats
- Pickled Vegetable Sandwich Slaw
- Pineapple Avocado Smoothie
- Paula Wolfert’s Hummus
- Peanut Sauce
- Pickled Garlicky Red Peppers
- Perfect Roasted Acorn Squash
H
Healthy Banana Bread- How to Cook Beans
- How to Cook Spaghetti Squash
- Homemade Salsa
- How to Make Cauliflower Rice
- Homemade Pizza Sauce
- Homemade Peanut Butter Cups
- Healthy Chocolate Chip Banana Bread Bars
- Healthy Brownie Cookie Dough Bars
- Homemade Apple Butter
- How to Cook Spaghetti Squash (The Best Way!)
- Herbed Potato Salad (no mayo!)
- Homemade Vegetarian Chili
- Homemade Bloody Mary Cocktails
- Homemade Almond Butter
- How to Make Pesto
- Healthy Zucchini Bread
- Homemade Salsa Verde
- Hummus
- How to Cook Perfect Wild Rice
- How to Make Crispy Baked Tofu
- Homemade Peanut Butter
- How To Cook Tofu
- How to Cook Lentils
- Healthy Blueberry Crumble Bars
- Healthy Sweet Potato Muffins with Maple Pecan Butter
- How to Cook Black Beans
- Homemade Italian Dressing
- How to Make Applesauce
- How to Make Almond Butter
- Healthy Breakfast Smoothies
- How to Make Vegetable Stock
- How to Make Cashew Cream
- How to Make Tzatziki
- How to Cook Asparagus
- How to Make Cold Brew Coffee
- Healthy Pumpkin Bread
- How to Cook Perfect Brown Rice
- How to Cook Perfect Brown Rice
- Hemp Seed & Kale Pesto
- Homemade Pumpkin Chai Latte
- Homemade Oat Flour
- How to Cook Tofu
- Homemade Bircher Muesli
- How to Cook Lentils
- Homemade Taco Seasoning Recipe
- Homemade Pineapple Ice Cream Topping
- How To Make Hummus
- Hummus Quesadillas!
- Hummus Recipe
- How to Make Almond Milk
- Herbed Quinoa and Pomegranate Salad
- Homemade Balsamic Glaze (Balsamic Reduction)
- Homemade Applesauce
- Homemade Pizza Sauce (5-Minute Recipe)
- How to Cook Dried Beans
- How to Feed Sourdough Starter
- Homemade Sauerkraut Recipe (Kvashenaya Kapusta)
- Homemade Chili Powder
- Homemade Pumpkin Puree
- Hearty Spaghetti with Lentils & Marinara Sauce
- Homemade Cookie Dough Protein Bars
- Healthy Hot Chocolate
R
Roasted Garlic- Roasted Beets
- Roasted Acorn Squash
- Roasted Carrots
- Ratatouille
- Roasted Brussels Sprouts and Crispy Baked Tofu with Honey-Sesame Glaze
- Raw Asparagus Salad with Almonds & Ginger-Sesame Vinaigrette
- Red Curry Lentils
- Rich Dark Chocolate Mousse
- Roasted Tomatoes
- Rhubarb Chia Jam
- Red Curry Lemongrass Soup
- Roasted Butternut Squash Tacos
- Romesco Sauce
- Roasted Pumpkin Seeds
- Roasted Breakfast Potatoes
- Roasted Butternut Squash
- Roasted Asparagus
- Roasted Sweet Potatoes
- Roasted Cauliflower (Four Ways!)
- Red Lentil Hummus
- Roasted Kabocha Squash
- Raspberry Vegan Cheesecake
- Roasted Delicata Squash Tacos
- Roasted Vegetables
- Ridiculously Good Air Fryer Tofu
- Real Strawberry Lemonade
- Roasted Sweet Potatoes
- Roasted Vegetables
- Radish Recipes: Roasted Radishes
- Rainbow Bowls w/ Almond-Ginger Dressing
F
Falafel- Fudgy Vegan Brownies
- Fudgy Vegan Chocolate Cake
- Favorite Veggie Burgers
- Favorite Broccoli Salad
- Favorite Quinoa Salad
- Fresh Black Bean Salad
- Fresh Mango Salsa
- Favorite Chickpea Salad
- Falafel
- Fudgy Chickpea Brownies
- Frosted Caramel Apple Blondies
- French Onion Dip
- Fresh Corn Salsa
- Farmers’ Market Pasta with Walnut Pesto
- Fresh Tomato Sauce
- Fresh Spring Rolls with Peanut Sauce
- Freezer Green Smoothie Packs
- Firecracker Vegan Lettuce Wraps
- Fresh Peach Salsa Recipe
- Fresh Mint Dressing
- Freezer Meals: Freezer-Friendly Veggie Soup
- Frozen Coconut Limeade (Limonada de Coco)
M
Mango Salsa- Miso Soup
- Mind-Blowing Vegan Chocolate Pie
- Mexican Quinoa Stew
- Marinated Baked Tempeh
- Mango Ginger Rice Bowl
- Mushroom Tacos
- My Go-To Pickled Red Onions
- Masala Lentil Salad with Cumin Roasted Carrots
- Mediterranean Bean Salad
- Matcha Green Tea Ice Cream
- Monster Cookies
- Mango-Pineapple Salsa
- Mango “Burrito” Bowls with Crispy Tofu and Peanut Sauce
- Mujadara (Lentils and Rice with Caramelized Onions)
- Mexican Green Salad with Jalapeño-Cilantro Dressing
- Mediterranean Cauliflower Rice
- Mediterranean Roasted Sweet Potato & Farro Salad
- Mini Peanut Butter Cups
- Marinara Sauce
- Macro Veggie Bowl
- Marinated Mini Sweet Peppers
- Marinated Tomatoes Recipe
- Morning Glory Oatmeal
- Matcha Latte
- Mango-Rita Green Smoothie
G
Grilled Vegetables- Green Goddess Hummus
- Guacamole
- Garden-Fresh Corn Salad
- Gooey Mini Skillet Cookies for Two
- Gluten-Free Apple Tart
- Green Goddess Hummus Sandwich
- Ginger Salad Dressing
- Greek Lentil Salad
- Grilled Tofu
- Guacamole
- Green Smoothie
- Green Goddess Tahini Dip
- Gochujang Sauce
- Grilled Sweet Potatoes
A
Avocado Summer Rolls- Avocado Cucumber Sushi Roll
- Amazing Chocolate Chip Cookies
- Avocado Toast (Plus Tips & Variations)
- Amazing Vegan Mac and Cheese
- Almond Coconut Granola Bars
- Apple Steel-Cut Oatmeal
- Acorn Squash Soup
- Authentic Pico de Gallo Recipe
- Adzuki Bean Bowls
- Air Fryer Baked Potatoes
- Air Fryer Buffalo Cauliflower
- Air Fryer French Fries Recipe
- Avocado Dressing
- Apple Crumble Pie
- Almond Butter Cups
- Avocado Corn Salad
- Arrabbiata Sauce
- Anything-Goes Kale Salad with Green Tahini Dressing
S
Simple Roasted Asparagus- Soft Peanut Butter Oatmeal Chocolate Chip Cookies
- Seriously Good Vegetable Soup
- Spicy Black Bean Soup
- Super Simple Marinara Sauce
- Sweet Potato & Black Bean Tacos with Avocado-Pepita Dip
- Spaghetti Squash Burrito Bowls
- Spicy Sweet Potato and Green Rice Burrito Bowls
- Spicy Roasted Ratatouille with Spaghetti
- Spicy Quick Pickled Radishes
- Sushi Bowl
- Salsa Verde
- Simple 5 Ingredient Baked Falafel
- Slow Cooker Tomato, Kale and Quinoa Soup
- Sun-Dried Tomato, Spinach and Quinoa Salad
- Spaghetti Squash with Chickpeas and Kale
- Spring Veggie Stir-Fry
- Superfood Quinoa Soup
- Spiced Cauliflower “Couscous”
- Spiralized Daikon “Rice Noodle” Bowl
- Simple Greek Avocado Sandwich
- Spicy Quick-Pickled Veggies
- Strawberry Salsa
- Summer Fruit Salad
- Sautéed Kale
- Simple Healthy Slaw
- Simple Strawberry Smoothie
- Spicy Peanut Soup with Sweet Potato + Kale
- Salted Caramel Brownie Vegan No Churn Ice Cream
- Sweet Potato, Kale and Chickpea Soup
- Salted Chocolate Mocha Snack Cake
- Strawberry Rhubarb Crisp
- Sweet Potato Appetizer Bites
- Strawberry Mango Salsa
- Sriracha Hummus
- Super Simple Arugula Salad
- Sriracha Guacamole
- Sautéed Broccoli Rabe
- Sesame Ginger Dressing
- Simple Syrup
- Salsa Verde with Hatch Chiles
- Summer Rolls with Spicy Peanut Sauce
- Spinach Pasta with Roasted Broccoli & Bell Pepper
- Super Simple Vegan Pancakes
- Spiced Cauliflower and Potatoes [Aloo Gobi]
- Sweet Tomato Jam
- Spicy Tofu Lettuce Wraps
#
5 Ingredient Cilantro Vinaigrette- 5 Minute Magic Green Sauce
- 5 Minute Kale Pesto
- 3-Layer Fruit Smoothie
- 5 Ingredient Vegan Vodka Pasta
- 5-Ingredient Marinated Tomatoes
E
Easy No-Bake Granola Bars- Easy Refried Beans
- Easy Berry Chia Seed Jam
- Edible Brownie Batter Cookie Dough
- Easy Homemade Salsa
- Esquites (Mexican Street Corn Salad)
- Ethereally Smooth Hummus
- Everything Bagel Seasoning
- Easy Thai Yellow Curry Paste
- Easy Homemade Pickles
- Easy Vegetarian Pho
- Easy Vegan Parmesan Cheese
Q
Quick Chana Masala- Quick Pickled Radishes
- Quick Pickled Carrots
- Quinoa Burger
- Quinoa Vegetable Soup with Kale
- Quick Swiss Chard
- Quinoa Salad with Roasted Sweet Potato, Kale & Pesto Vinaigrette
- Quick Collard Greens
D
Double Tomato Pesto Spaghetti with Zucchini Noodles- Dill Pickles
- Dark Chocolate Almond Butter Vegan Fudge
- Dukkah
- Dried Chile Salsa
L
Lemony Broccoli, Chickpea & Avocado Pita Sandwiches- Lemony Lentil and Chickpea Salad with Radish and Herbs
- Lentil Curry Bowls with Cilantro Cashew Sauce
- Loaded Potato Skins
O
Oyster Mushroom Soup- One Pot Penne Pasta
- Olive Tapenade
- Overnight Chilled Plum-Oatmeal Pudding
- One Ingredient Socca
- Orange & Almond Granola
I
Instant Pot Pumpkin Walnut Chili- Instant Pot Cauliflower Curry
- Iced Matcha Latte
- Incredible Vegan Mac and Cheese
K
Kale Guacamole- Kale Quinoa Salad with Pesto
- Kale, Black Bean & Avocado Burrito Bowl
- Kalamata White Bean Dip
W
Watermelon Popsicles- Watermelon Juice
- Watermelon Tomato Salad
- White Bean Dip
- Whole Oat Porridge
- White Bean Soup
- Watermelon Lemonade
- What I Ate Wednesday • Week 3
- What is Fennel? + Roasted Fennel
- Watermelon Mimosas
Z
Zhoug! (Spicy Cilantro Sauce)- Zucchini Noodles & Lemon “Ricotta”
U
Ultimate Loaded NachosN
No Bake Energy BitesY
Yellow Split Pea SoupJ
Jackfruit BBQ Sandwiches