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Mango-Rita Green Smoothie

The final dish
Total Time
10 minutes
Prep Time
10 minutes
Cook Time
0 minutes
Rating
5 out of 5 stars
(7)

Ingredients

2 smoothies
  • 2 cups fresh spinach
  • 1 cup unsweetened coconut water
  • 1 orange, peeled
  • 2 cups chopped mango (I used frozen mango chunks)
  • 1 cup chopped pineapple (I used frozen)
  • Juice of ½ lime, more to taste, plus 2 lime slices for garnish
  • Tiny pinch of salt (trust me)
AmericanBeginnerBreakfastGluten-Free
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Preparation

Step 1

Blend the spinach, coconut water and orange until smooth.

Step 2

Add the mango, pineapple, lime juice and salt and blend again. Taste, and add more lime juice if desired (I like mine to have some kick).

Step 3

Pour the smoothie into two glasses and garnish each with a slice of lime.

Step 4

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Chef's notes

Recipe just barely adapted from Simple Green Smoothies by Jen Hansard and Jadah Sellner.
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