Matcha Latte
Total Time
5 mins
Prep Time
5 mins
Rating
4.96 out of 5 stars
(21)
Ingredients
1 serving
- ½ to 1 teaspoon matcha powder
- ¼ cup hot water
- ¼ cup coconut milk, warmed
- Maple syrup, honey, stevia, or sweetener of choice, optional
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Preparation
Step 1
Sift your matcha so it is lump-free.
Step 2
Spoon the matcha into a large mug. Add the hot water and whisk briskly, in an up and down motion, until frothy - about 30 seconds or so. Add the coconut milk and whisk until well combined.
Step 3
Taste and add additional water, coconut milk, and/or sweetener to your liking.
Step 4
Save recipe for the next time?
Chef's notes
I used light coconut milk, but you could use full-fat coconut milk if you prefer a richer latte.
