Easy Vegan Parmesan Cheese

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Cookie + Kate

Total Time

3 minutes

Prep Time

3 minutes

Rating

(85)

Ingredients

3/4 cup

½ cup hemp seeds
¼ cup nutritional yeast
½ teaspoon garlic powder
½ teaspoon onion powder
¼ teaspoon fine sea salt, to taste

Beginner Healthy Quick and Easy Vegan ...

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Preparation

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Step 1

Simply stir together the ingredients in a bowl or jar until they are evenly dispersed. Taste, and add more salt for more intense flavor (I usually add another pinch or so). You’re done!

Step 2

Store this vegan Parmesan cheese in an airtight container at room temperature for up to 3 months.

Chef’s notes

Hemp seeds provide a nutty flavor and nutritional benefits like polyunsaturated fat and protein.

Nutritional yeast adds cheesy flavor and is rich in B vitamins.

Garlic powder and onion powder enhance the savory taste.

Fine sea salt mimics the saltiness of real Parmesan cheese.

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Easy Vegan Parmesan Cheese

Ingredients

Preparation

Step 1

Step 2

Chef’s notes

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