Air Fryer French Fries Recipe

The final dish
As seen on
Natasha's Kitchen
Total Time
30 mins
Prep Time
12 mins
Cook Time
18 mins
Rating
4.99 out of 5 stars
(138)

Ingredients

4 servings
  • 1 lb russet potatoes (2 large or 3 medium potatoes)
  • 1 Tbsp olive oil
  • 1/2 tsp salt, or to taste
  • ⅛ tsp ground black pepper, or to taste
  • ⅛ tsp garlic powder
  • ⅛ tsp paprika
BeginnerGluten-FreeHealthyQuick and Easy
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Preparation

Chef’s notes

We used a larger 5.8 qt capacity Air Fryer. For a smaller air fryer, cook in 2 batches and once both batches are fully cooked, return them all at once to the air fryer to re-warm for 2 minutes before serving. The second batch may cook a little faster since the basket is preheated.
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