Peruvian-Style Roast Chicken with Green Sauce once upon a chef 4.96 out of 5 stars (627) 2 Hours, plus at least 6 hours marinating time
Pesto Pasta Salad with Peas, Pine Nuts & Mozzarella Pearls once upon a chef 4.79 out of 5 stars (62) 30 Minutes
Philly Cheesesteaks once upon a chef 5 out of 5 stars (8) 45 minutes, plus 35 minutes to chill the steak
Pierogi once upon a chef 5 out of 5 stars (4) 1 Hour 30 Minutes, plus 30 minutes for the dough to rest