Customize this recipe with AI:

What is Seed Cycling? + Moon Milk Recipes for Hormone Health

The final dish
Total Time
50 minutes
Prep Time
45 minutes
Cook Time
5 minutes
Rating
4.35 out of 5 stars
(52)

Ingredients

2 servings
  • Base Moon Milk recipe ~
  • 2 cups unsweetened vanilla almond milk
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground cardamom
  • 1/2 teaspoon coconut oil (unrefined)
  • 1/8 teaspoon pink himalayan or sea salt
  • 1 teaspoon maple syrup or raw honey (optional)
  • Follicular Phase Lavender Moon Milk ~
  • 2 tablespoons pumpkin seeds
  • 1 tablespoon rolled oats (gluten-free if necessary)
  • 1 teaspoon culinary grade lavender buds
  • Luteal Phase Rose Moon Milk ~
  • 2 tablespoons sunflower seeds
  • 1 teaspoon culinary grade rose petals
AmericanBeginnerDairyGluten-Free
How would you rate this recipe?

Preparation

Step 1

In a large bowl combine the base moon milk recipe ingredients plus either the follicular, or the luteal phase ingredients, dependent upon your current cycle.

Step 2

Soak the ingredients for 45 minutes.

Step 3

In a high speed blender or food processor add soaked ingredients and blend for 10-20 seconds or until frothy.

Step 4

Strain the moon milk through a cheesecloth or nut milk bag (or leave as is if you do not mind sediment settling in the bottom of your cup).

Step 5

Heat the moon milk on the stovetop over medium-low heat until warmed througout.

Step 6

Enjoy!

Step 7

Save recipe for the next time?

Paste URL of your favorite recipe to get it ad free:

Explore similar recipes