The Best Baked Feta Recipe
Total Time
25 minutes
Prep Time
5 minutes
Cook Time
20 minutes
Rating
4.7 out of 5 stars
(123)
Ingredients
4 servings
- 200g block of feta cheese
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1/2 teaspoon red pepper flakes
- 1 clove garlic, minced
- Salt and pepper to taste
- 1 lemon, sliced
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Preparation
Step 1
Preheat your oven to 400°F (200°C).
Step 2
Place the block of feta cheese in a small baking dish.
Step 3
Drizzle the olive oil over the feta cheese.
Step 4
Sprinkle the oregano, red pepper flakes, and minced garlic over the cheese.
Step 5
Add a pinch of salt and pepper to taste.
Step 6
Arrange the lemon slices around the cheese in the baking dish.
Step 7
Bake for 15-20 minutes until the cheese is soft and slightly golden on top.
Step 8
Serve warm with crusty bread or crackers.
Step 9
Save recipe for the next time?
Chef's notes
For a spicier version, increase the amount of red pepper flakes.
You can add some cherry tomatoes around the feta before baking for a burst of flavor.
Experiment with different herbs such as thyme or rosemary for a unique twist.
