Quinoa Flatbread Pizza Crust
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Ingredients
- quinoa
- water
- garlic
- baking powder
- salt
- olive oil
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Preparation
Step 1
1. Soak quinoa.
Step 2
2. Drain and rinse.
Step 3
3. Put in a blender or food processor.
Step 4
4. Blend until smooth.
Step 5
5. Spread batter onto an oiled parchment paper lined baking sheet.
Step 6
6. Bake.
Step 7
7. Flip, top then bake again.
Step 8
8. Enjoy!
Step 9
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Chef's notes
This crust is both gluten-free and vegan, making it suitable for various dietary restrictions.
You can add your favorite toppings after the first bake for a personalized pizza experience.
