Air Fryer Banana Fritters (Gluten-Free Optional)
Rating
0 out of 5 stars
(0)
Ingredients
- Ripe bananas
- Gluten-free batter ingredients
How would you rate this recipe?
Preparation
Step 1
Preheat the air fryer to the recommended temperature.
Step 2
Prepare the gluten-free batter using the provided ingredients.
Step 3
Slice ripe bananas into desired shapes.
Step 4
Dip each banana slice into the batter, ensuring full coating.
Step 5
Place coated banana slices in the air fryer basket in a single layer.
Step 6
Cook for the specified time until crispy and golden brown.
Step 7
Remove from air fryer and let cool slightly before serving.
Step 8
Save recipe for the next time?
Chef's notes
Use ripe bananas for the best sweetness.
Ensure the batter is well-mixed for even coating.