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Air Fryer Banana Fritters (Gluten-Free Optional)

The final dish
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Kristy
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Ingredients

  • Ripe bananas
  • Gluten-free batter ingredients
DessertsBeginnerGluten-FreeHealthy
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Preparation

Step 1

Preheat the air fryer to the recommended temperature.

Step 2

Prepare the gluten-free batter using the provided ingredients.

Step 3

Slice ripe bananas into desired shapes.

Step 4

Dip each banana slice into the batter, ensuring full coating.

Step 5

Place coated banana slices in the air fryer basket in a single layer.

Step 6

Cook for the specified time until crispy and golden brown.

Step 7

Remove from air fryer and let cool slightly before serving.

Step 8

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Chef's notes

Use ripe bananas for the best sweetness.
Ensure the batter is well-mixed for even coating.
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