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Air Fryer Avocado Fries

The final dish
Total Time
20 minutes
Prep Time
10 minutes
Cook Time
10 minutes
Rating
5 out of 5 stars
(4)

Ingredients

24 servings
  • 3 Avocados
  • 1 Cup Regular or Gluten-Free All-Purpose Flour
  • 2 Eggs (Beaten (*See Note*)
  • 2 Cups Regular or Gluten-Free Panko Breadcrumbs
  • 1/4 Cup Grated Parmesan Cheese
  • Salt to Taste
  • Cooking oil spray of choice
Kid-FriendlyBeginnerVegetarianDairy
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Preparation

Step 1

Begin by carefully pealing the Avocado. Slice each avocado in half and then again lengthwise to make the fries.

Step 2

Prepare a bowl with the beaten eggs.

Step 3

A second bowl with the flour.

Step 4

A third bowl with the breadcrumbs and parmesan cheese mixed together.

Step 5

Coat the air fryer basket with the cooking oil spray of choice (Avocado or Grapeseed Oil)

Step 6

Dip each avocado slice in the flour, shaking off the excess.

Step 7

Fully coat with eggs.

Step 8

Dip and coat with the breadcrumb mixture.

Step 9

Place each avocado evenly into the air fryer.

Step 10

Once all avocados have been placed in the air fryer, add an additional coat of cooking oil spray.

Step 11

Air Fryer at 390*F for 10 minutes, carefully rotate the avocados after 5 minutes, and add an additional coat of cooking oil spray, this will get them browned and not floury.

Step 12

Salt just before serving to taste.

Step 13

Serve warm.

Step 14

Remember this may have to be done in batches due to the size of the air fryer.

Step 15

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