The Ultimate Nachos
Total Time
10 minutes
Prep Time
5 minutes
Cook Time
5 minutes
Rating
5 out of 5 stars
(3)
Ingredients
2 servings
- 15 large homemade corn tortilla chips (as flat as you can make them), salted)
- 1 cup tomatillo salsa
- 2-4 cups monterey jack cheese (freshly shredded)
- 1 cup homemade guacamole
- thinly sliced radishes
- fresh cilantro
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Preparation
Step 1
Preheat the oven to 425 degrees F.
Step 2
On a sheet pan, arrange the freshly made tortilla chips in an even layer. Add a spoonful of salsa on top of each chip, followed by an aggressive amount of cheese.
Step 3
Transfer the baking sheet into the oven and bake for 5-10 minutes until the cheese is fully melted. Remove from the oven and top with guacamole and other toppings.
Step 4
Serve immediately!
Step 5
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