Sheet Pan Nachos

The final dish
As seen on
Damn Delicious
Total Time
25 minutes
Prep Time
15 minutes
Cook Time
10 minutes
Rating
4.9 out of 5 stars
(26)

Ingredients

8 servings
  • 1 tablespoon olive oil
  • 1 pound ground beef*
  • 2 cloves garlic, minced
  • 1 1.25-ounce package taco seasoning
  • 12 ounces tortilla chips
  • 1 15-ounce can black beans, drained and rinsed
  • 1 cup corn kernels, frozen, canned or roasted
  • 1 cup shredded cheddar cheese
  • ½ cup shredded Monterey Jack cheese
  • 1 Roma tomato, diced
  • ¼ cup diced red onion
  • 1 jalapeno, thinly sliced
  • 2 tablespoons sour cream
  • 2 tablespoons chopped fresh cilantro leaves
Kid-FriendlyBakingBeginnerDairy
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Preparation

Chef’s notes

*Ground chicken or pork can be substituted.
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