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Citrus Farmers Market Salad

The final dish
Total Time
15 minutes
Prep Time
15 minutes
Rating
4.5 out of 5 stars
(2)

Ingredients

6 servings
  • 3-4 heads farmers market lettuce
  • 1 bunch fresh chives (snipped)
  • 2 sliced avocados
  • 2 oranges (supremed)
  • 2 cara cara oranges (supremed)
  • 1 pink grapefruit (cut into supreme)
  • 1 yellow grapefruit (cut into supreme)
  • 2 blood oranges (cut into supreme)
  • 2 lemons (juiced)
  • 3 tablespoons red wine vinegar
  • 6 tablespoons olive oil
  • 1 shallot (finely minced)
  • 2 cloves garlic (finely minced)
  • Kosher salt and freshly cracked black pepper to taste
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Preparation

Step 1

Carefully trim the butter lettuce leaves off the head. Rinse well and dry.

Step 2

Toss the full leaves, avocado and snipped chives with the lemon shallot vinaigrette and serve on a large platter. Tuck the citrus segments into the salad and serve.

Step 3

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