Cinnamon Apple Greek Yogurt Waffles
Total Time
20 minutes
Prep Time
5 minutes
Cook Time
15 minutes
Rating
4.6 out of 5 stars
(5)
Ingredients
4 servings
- 2 large eggs
- 1 ¾ cup milk
- 1/2 cup plain Stonyfield Greek Yogurt
- 1 tablespoon honey
- 1 tablespoon plus 2 teaspoons baking powder
- 1/4 teaspoon kosher salt
- 1/4 teaspoon ground cinnamon
- 1/2 cup diced apples (cut into a small dice)
- 2 cups all-purpose flour
- Butter
- Maple syrup
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Preparation
Step 1
In a medium-sized bowl, whisk together the eggs, milk, yogurt and honey. Whisk until it is well combined and bubbly. Add in the baking powder, cinnamon, apples salt and flour and stir until well combined.
Step 2
Cook on a heated waffle iron until golden brown. Serve with butter, maple syrup and extra chopped apples if desired.
Step 3
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