Easy Vegan Buttercream Frosting
Total Time
5 minutes
Prep Time
5 minutes
Rating
4.41 out of 5 stars
(66)
Ingredients
2 servings
- 1 cup butter or for vegan option use coconut butter (find my recipe below)
- 1/2 cup maple syrup
- 1/2 cup coconut oil
- 4 tbs coconut flour
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Preparation
Step 1
In a food processor or mixer, blend all ingredients until smooth & the consistency that you prefer.
Step 2
Use right away or store in fridge & soften/re-whip before using.
Step 3
Enjoy!
Step 4
Save recipe for the next time?
