Bellini Cocktail

As seen on

Love & Lemons

Total Time

10 mins

Prep Time

10 mins

Rating

(7)

Ingredients

1 serving

1½ pounds ripe peaches*, about 4, peeled, pitted, and sliced
2 ounces peach puree
4 ounces chilled prosecco
Peach slices, for garnish
Fresh mint, for garnish

Beginner Italian Dinner Parties Gluten-Free ...

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Preparation

Inline ingredients (beta)

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Step 1

Make the peach puree. Puree peaches in a blender until smooth.

Step 2

Make each cocktail. Pour 2 ounces (¼ cup) peach puree into a champagne flute and top with prosecco. Stir gently to combine. Garnish with a peach slice and a sprig of fresh mint.

Chef’s notes

*Frozen peaches (thawed before using) work well here.

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Seasonal Recipes

Skill Level

other

Bellini Cocktail

Ingredients

Preparation

Step 1

Step 2

Chef’s notes

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