5-Minute Iced Rooibos Latte
Total Time
5 minutes
Prep Time
3 minutes
Cook Time
2 minutes
Rating
5 out of 5 stars
(5)
Ingredients
1 serving
- 3/4 cup water
- 2 rooibos tea bags
- 1/2 teaspoon vanilla extract
- honey, to taste (optional)
- ice
- 3/4 cup milk (I used almond milk)
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Preparation
Step 1
Heat water (in the microwave, or on the stovetop) until it comes to a simmer. Add tea bags and steep for 2-3 minutes. You want the tea to be nice and strong.
Step 2
Remove and discard the tea bags.
Step 3
Add in the vanilla and honey, and stir until the honey is completely dissolved. Add in the ice, followed by the milk, and stir (or if using a mason jar, shake) until combined.
Step 4
Serve immediately.
Step 5
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Chef's notes
Feel free to use your preferred kind of milk, such as almond or oat milk.
You can customize the level of sweetness by adjusting the amount of honey.
