Ponzu Sauce
Total Time
10 minutes
Prep Time
10 minutes
Rating
5 out of 5 stars
(2)
Ingredients
0 cups
- 2 tablespoons soy sauce, or GF Liquid aminos
- 2 tablespoons fresh orange juice (or yuzu)
- 2 tablespoons Mirin (or use 2 teaspoons honey and 1 tablespoon water)
- 1 tablespoon rice wine vinegar
- 1 tablespoon sesame oil
- 1 teaspoon toasted sesame seeds
- pinch chili flakes
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Preparation
Step 1
Whisk all ingredients together in a bowl.
Step 2
Taste and adjust sweetness (more mirin) or citrus juice to your taste. Some citrus, like oranges, will be sweeter than yuzu- so adjust accordingly.
Step 3
Store in a sealed jar for up to 4 days in the fridge (if using fresh juice), or 2 weeks if bottled juice.
Step 4
Save recipe for the next time?
