Avocado Salad Recipe
Total Time
20 minutes
Prep Time
20 minutes
Rating
5 out of 5 stars
(7)
Ingredients
6 servings
- 1 tablespoon olive oil
- 2 ½ tablespoons soy sauce, or GF Liquid aminos
- 2 tablespoons maple syrup
- 2 tablespoons rice wine vinegar
- 2 teaspoons sesame oil
- 1 teaspoon toasted sesame seeds
- pinch chili flakes
- 3 large avocados, sliced (about 3 cups)
- 3 Persian cucumbers, sliced (about 3 cups)
- ¼ cup scallions (or chives), sliced
- optional: fresh chili, sliced
- salt and pepper to taste
- optional additions: cilantro leaves, sesame seeds, edible flowers
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Preparation
Step 1
Place the dressing ingredients in a small bowl and stir.
Step 2
Place salad ingredeints in a medium bowl- cucumber, avocado, scallions, chili pepper, and cilantro.
Step 3
Pour dressing over the top and mix gently to incorporate.
Step 4
Sprinkle with more chives, cilantro and sesame seeds.
Step 5
Serve immediately.
Step 6
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