Avocado & Jalapeño Salsa
Total Time
5 minutes
Prep Time
0 seconds
Cook Time
5 minutes
Rating
0 out of 5 stars
(0)
Ingredients
6 servings
- 4 ripe avocados
- 1 lime
- 4 tablespoons plant-based milk
- 4 sliced jalapeños
- 1 handful of coriander
- pinch of sea salt
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Preparation
Step 1
Place all of the ingredients into a food processor.
Step 2
Pulse until smooth. You can add more or less almond milk depending on how thick you like it.
Step 3
Save recipe for the next time?
