Sheet Pan Garlic Butter Mushrooms

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Damn Delicious

Total Time

30 minutes

Prep Time

15 minutes

Cook Time

15 minutes

Rating

(14)

Ingredients

6 servings

¼ cup unsalted butter, melted
4 cloves garlic, minced
1 tablespoon freshly squeezed lemon juice, optional
1 teaspoon dried thyme
½ teaspoon dried rosemary
Kosher salt and freshly ground black pepper, to taste
3 pounds cremini mushrooms

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Preparation

Inline ingredients (beta)

Cook mode

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Step 1

Preheat oven to 375 degrees F. Lightly oil a baking sheet or coat with nonstick spray.

Step 2

In a small bowl, whisk together butter, garlic, lemon juice, thyme, and rosemary; season with salt and pepper, to taste.

Step 3

Place mushrooms in a single layer onto the prepared baking sheet. Stir in butter mixture and gently toss to combine.

Step 4

Place into oven and bake for 12-15 minutes, or until browned and tender, tossing occasionally.

Step 5

Serve immediately.

Chef’s notes

You can adjust the seasoning to taste.

Lemon juice is optional for added freshness.

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Sheet Pan Garlic Butter Mushrooms

Ingredients

Preparation

Step 1

Step 2

Step 3

Step 4

Step 5

Chef’s notes

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