Baked Parmesan Mushrooms

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Damn Delicious

Total Time

25 minutes

Prep Time

10 minutes

Cook Time

15 minutes

Rating

(11)

Ingredients

4 servings

1 ½ pounds cremini mushrooms, thinly sliced
3 tablespoons olive oil
¼ cup freshly squeezed lemon juice
Zest of 1 lemon
3 cloves garlic, minced
2 teaspoons dried thyme
¼ cup grated Parmesan
Kosher salt and freshly ground black pepper, to taste

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Preparation

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Step 1

Preheat oven to 375 degrees F. Lightly oil a baking sheet or coat with nonstick spray.

Step 2

Place mushrooms in a single layer onto the prepared baking sheet. Add olive oil, lemon juice, lemon zest, garlic, thyme and Parmesan; season with salt and pepper, to taste. Gently toss to combine.

Step 3

Place into oven and bake for 12-15 minutes, or until browned and tender, tossing occasionally.

Step 4

Serve immediately.

Chef’s notes

Use freshly grated Parmesan for the best flavor.

You can substitute cremini mushrooms with button mushrooms if needed.

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other

Baked Parmesan Mushrooms

Ingredients

Preparation

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Chef’s notes

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