Baked Ham and Cheese Sliders
Total Time
25 minutes
Prep Time
10 minutes
Cook Time
15 minutes
Rating
5 out of 5 stars
(1)
Ingredients
9 sliders
- 9 KING’S HAWAIIAN Original Hawaiian Sweet Dinner Rolls, split
- 1 cup baby arugula
- 2 Roma tomatoes, thinly sliced
- 9 slices ham
- 1 cup shredded mango fire cheddar
- 2 tablespoons unsalted butter, melted
- 2 teaspoons poppy seeds
- ½ teaspoon garlic powder
- ¼ teaspoon mustard powder
- Pinch of salt
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Preparation
Step 1
Preheat oven to 350 degrees F. Lightly coat an 8×8 baking dish with nonstick spray.
Step 2
In a medium bowl, whisk together butter, poppy seeds, garlic and mustard powder and salt.
Step 3
Top one side of the rolls with arugula, tomatoes, ham, and cheddar, and then the tops of the rolls. Repeat with remaining rolls to make 9 sandwiches.
Step 4
Place rolls into prepared baking dish and spread the poppy seed dressing evenly over the top. Cover with aluminum foil and place into oven and bake until cheese has melted, about 10-15 minutes.
Step 5
Serve immediately.
Step 6
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Chef's notes
Loaded with fresh arugula, roma tomatoes, honey baked ham, and mango fire cheddar, these sliders get baked to melted cheese goodness as they’re topped off in a buttery, poppy seed dressing.
They’re an incredible crowd pleaser during football/basketball/baseball season or a simple lunch gathering with friends.
