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Rhubarb Chia Jam
Cookie + Kate
4.7 out of 5 stars
(18)
30 minutes
Healthy Lemon Bars (gluten free, dairy free & paleo!)
Ambitious Kitchen
4.7 out of 5 stars
(52)
40 minutes
Upside-Down Bananas Foster French Toast Bake
Ambitious Kitchen
4.75 out of 5 stars
(8)
5 hours and 5 minutes
Strawberry, Basil and Balsamic Pizza
Cookie + Kate
4.7 out of 5 stars
(22)
50 minutes
2-Ingredient Strawberry Banana Ice Cream
Two peas & their pod
4.73 out of 5 stars
(11)
2 hrs 10 mins
Apricot Hamantaschen
once upon a chef
4.75 out of 5 stars
(44)
45 Minutes, plus about 50 minutes for the dough to chill
Spring Gnocchi with Peas and Asparagus
What’s Gaby Cooking
4.74 out of 5 stars
(30)
20 minutes
Creamy Asparagus Soup
Love & Lemons
4.76 out of 5 stars
(29)
30 minutes
Braised Leeks
What’s Gaby Cooking
4.75 out of 5 stars
(4)
55 minutes
Creamy Lemon Ravioli with Spinach & Peas
Two peas & their pod
4.72 out of 5 stars
(28)
17 minutes
Strawberry Banana Smoothie
Gimme some Oven
4.7 out of 5 stars
(94)
5 minutes
Brown Butter Bacon Tortellini
Two peas & their pod
4.77 out of 5 stars
(21)
20 minutes
Spring Quinoa with Asparagus, Peas & Pickled Onion
Love & Lemons
4.75 out of 5 stars
(4)
40 mins
No-Bake Chocolate Beet Dandelion Bars
MOON and spoon and yum
4.7 out of 5 stars
(63)
2 hours 10 minutes
Flaky Raspberry Scones
Sarah Kieffer
4.77 out of 5 stars
(13)
45 minutes
Farmers Market Potato & Asparagus Pizza
Love & Lemons
4.7 out of 5 stars
(7)
35 mins
Raspberry Cream Cheese Danish Braid
Two peas & their pod
4.75 out of 5 stars
(16)
45 minutes
Asparagus Salad Recipe
Feasting at home
4.7 out of 5 stars
(13)
30 minutes
Lemon Kale Pesto Pasta
What’s Gaby Cooking
4.72 out of 5 stars
(7)
20 minutes
Shrimp Orzo Salad
Two peas & their pod
4.75 out of 5 stars
(4)
25 minutes
Strawberries and Cream Angel Food Cake Roll
brown eyed baker
4.71 out of 5 stars
(17)
30 mins
Blueberry Sour Cream Coffee Cake
Half Baked Harvest
4.77 out of 5 stars
(67)
1 hour and 25 minutes
Spring Vegetable Lo Mein
Half Baked Harvest
4.77 out of 5 stars
(17)
25 minutes