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Corn Basil Pasta with Mushrooms
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5 out of 5 stars
(2)
25 minutes
Sheet Pan Jalapeño Pistachio Chicken Meatball Bowls
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5 out of 5 stars
(8)
1 hour
Rigatoni with Broccolini and Sausage
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5 out of 5 stars
(20)
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Rainbow Orzo Salad
Love & Lemons
5 out of 5 stars
(12)
27 mins
Cacio e Pepe with Brussels Sprouts
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5 out of 5 stars
(1)
25 minutes
Stuffed Poblano Quinoa Bake
Domesticate me
5 out of 5 stars
(2)
1 hour
Steak Fajita Salad
Damn Delicious
5 out of 5 stars
(3)
1 hour
Grilled Summer Squash
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5 out of 5 stars
(4)
10 minutes
Savory Mushroom Crepes Recipe
Feasting at home
5 out of 5 stars
(1)
2 hours
Vegetarian Moussaka (Musaqa'a)
Bon Appétit
5 out of 5 stars
(12)
0 seconds
Roasted Salmon with Braised Lentils
Feasting at home
5 out of 5 stars
(24)
1 hour
Spicy Mango, Black Bean & Avocado Tacos
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5 out of 5 stars
(22)
Roasted Butternut Squash Lasagna
Half Baked Harvest
5 out of 5 stars
(2)
2 hours and 40 minutes
Carrot and Parmesan Risotto
What’s Gaby Cooking
5 out of 5 stars
(1)
40 minutes
Thai Pineapple Fried Rice
Feasting at home
5 out of 5 stars
(9)
30 minutes
Tomato Basil Pasta with Burrata
What’s Gaby Cooking
5 out of 5 stars
(8)
30 minutes
Bacon Brussels Sprouts with Hot Honey
Gimme some Oven
5 out of 5 stars
(2)
25 mins
Poblano Corn Chowder
Feasting at home
5 out of 5 stars
(29)
35 minutes
Brown Butter Gnocchi with Roasted Butternut Squash and Kale
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5 out of 5 stars
(16)
1 hour
Tempeh Salad Recipe
Feasting at home
5 out of 5 stars
(14)
40 minutes
Goat Cheese, Roasted Beet and Farro Salad
What’s Gaby Cooking
5 out of 5 stars
(2)
1 hour
Sun-Dried Tomato and Olive Pesto Pizza with Salami + Roasted Red Peppers.
Half Baked Harvest
5 out of 5 stars
(4)
2 hours and 20 minutes
Fajita Veggies
Love & Lemons
5 out of 5 stars
(12)
30 mins