Green Goddess Dressing (Vegan)
Total Time
10 minutes
Prep Time
10 minutes
Rating
4.67 out of 5 stars
(3)
Ingredients
4 servings
- 2 scallions (roughly chopped (white and light green parts only)
- 1 medium ripe avocado
- 2 tablespoons fresh lemon juice (plus 1 teaspoon lemon zest)
- 1 to 2 tablespoons champagne vinegar
- 3 to 5 tablespoon water
- 1/4 cup extra virgin olive oil
- 1 cup fresh basil (chopped)
- 1/3 cup fresh parsley (chopped)
- 4 tablespoons snipped chives
- 1 clove garlic
- Kosher salt and freshly cracked to taste
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Preparation
Step 1
Combine everything in a food processor or high powered blender and blend until smooth.
Step 2
Add a few extra tablespoons of water if you need to smooth it out.
Step 3
Taste and adjust salt and pepper as needed.
Step 4
Save recipe for the next time?
