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Classic Cheese Crisp

The final dish
Total Time
10 minutes
Prep Time
2 minutes
Cook Time
8 minutes
Rating
5 out of 5 stars
(2)

Ingredients

1 serving
  • 1 large burrito size flour tortilla (13-inch diameter or larger)
  • 1 tablespoon unsalted butter
  • 1/2 cup grated cheddar cheese
  • salsa
  • pico
  • guacamole
  • cilantro
Kid-FriendlyBakingBeginnerVegetarian
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Preparation

Step 1

Preheat your oven to 350°F with a rack in the middle.

Step 2

Butter the flour tortilla all the way to the edges. Transfer to a baking sheet.

Step 3

Bake the plain buttered tortilla for about 6 minutes or until it begins to get lightly toasted.

Step 4

Remove the tortilla from the oven and sprinkle with the cheddar cheese, leaving about 1/2-inch from the edges. Return the tortilla to the oven and cook for 2 more minutes, or until all of the cheese has melted. Remove from the oven and eat with desired dipping sauces

Step 5

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