Cabbage Salad
Total Time
10 minutes
Prep Time
10 minutes
Rating
5 out of 5 stars
(2)
Ingredients
6 servings
- 6 cups green cabbage (shredded)
- 1/2 cup parsley (chopped)
- 3 green onions (sliced)
- 1/3 cup extra virgin olive oil
- 1/4 cup lemon juice (freshly squeezed )
- 1/2 teaspoon dried mint
- 1/2 teaspoon kosher salt (plus more to taste)
- 2 cloves garlic (minced)
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Preparation
Step 1
In a small bowl, mix the ingredients of the dressing together.
Step 2
Place shredded green cabbage, chopped parsley and green onions in a large bowl. Pour the dressing over the veggies and toss to combine.
Step 3
Let sit for an hour before serving. Toss before serving.
Step 4
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