Pineapple Coconut Smoothie
Total Time
10 mins
Prep Time
10 mins
Rating
4.8 out of 5 stars
(10)
Ingredients
2
- 2 cups chopped fresh pineapple
- 1/2 cup coconut milk
- 6 oz Greek vanilla or coconut yogurt
- 2 tablespoons coconut
- 1 cup ice
- Toasted coconut, for garnish, optional
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Preparation
Step 1
Combine the pineapple, coconut milk, yogurt, coconut, and ice in a blender.
Step 2
Blend until smooth.
Step 3
Pour smoothie into two glasses and garnish with toasted coconut, if using.
Step 4
Serve immediately.
Step 5
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Chef's notes
If you can’t find fresh pineapple, you can use frozen pineapple and omit the ice for a thicker texture.
Ensure you use a powerful blender that can handle ice.