Peanut Butter Banana Oatmeal Bars
Total Time
35 minutes
Prep Time
10 minutes
Cook Time
25 minutes
Rating
4.75 out of 5 stars
(4)
Ingredients
12 servings
- 3/4 cup mashed ripe bananas
- 2/3 cup natural creamy peanut butter
- 1/2 cup pure maple syrup
- 1 large egg
- 2 teaspoons pure vanilla extract
- 2 1/4 cups old-fashioned oats
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon baking powder
- 1/4 teaspoon kosher salt
- 3/4 cup chocolate chips, (divided)
- Flaky sea salt, (for sprinkling on top)
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Preparation
Step 1
Preheat oven to 350 degrees F. Line an 8x8-inch metal baking pan parchment paper. Lightly spray with nonstick cooking spray and set aside.
Step 2
In a large bowl, combine the mashed bananas, peanut butter, maple syrup, egg, and vanilla extract.
Step 3
Add the oats, baking powder, cinnamon, salt, and 1/2 cup chocolate chips. Stir until combined.
Step 4
Pour the mixture evenly into the prepared pan. Top with remaining 1/4 cup chocolate chips.
Step 5
Bake for 30 to 40 minutes or until set and the bars are slightly golden brown around the edges. Remove from the oven and sprinkle with flaky sea salt. Let cool in the pan before cutting.
Step 6
When cool, cut into squares and serve.
Step 7
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