Lemon Blueberry Bars

The final dish
As seen on
Two peas & their pod
Total Time
35 mins
Prep Time
10 mins
Cook Time
25 mins
Rating
4.74 out of 5 stars
(65)

Ingredients

16 bars
  • Zest of one lemon
  • 1/4 cup granulated sugar
  • 6 tablespoons butter, melted
  • 1 1/2 cups graham cracker crumbs
  • 2 large egg yolks
  • 14 ounces sweetened condensed milk
  • 1/2 cup fresh lemon juice
  • 1 teaspoon lemon zest
  • 1 cup fresh blueberries
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Preparation

Chef’s notes

Bars will keep in the refrigerator for 3-4 days.
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