Cilantro Pesto
Total Time
10 mins
Prep Time
10 mins
Rating
4.75 out of 5 stars
(8)
Ingredients
16
- 1 cup packed cilantro leaves
- 1/3 cup olive oil or avocado oil
- 1/3 cup pepitas
- 1 clove garlic
- Juice of 1 large lime
- Kosher salt and black pepper, to taste
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Preparation
Step 1
In a blender or food processor, combine the cilantro, olive oil, pepitas, garlic, lime juice, salt, and pepper.
Step 2
Blend until smooth. Taste and add more salt and pepper if necessary.
Step 3
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Chef's notes
If you want a kick, you can add in one diced jalapeño.
