Rocket Salad with Balsamic Dressing and Shaved Parmesan
Total Time
5 minutes
Prep Time
5 minutes
Rating
4.91 out of 5 stars
(10)
Ingredients
4 servings
- 150g / 5 oz rocket / arugula (4 big handfuls)
- 15g / 0.5oz parmesan (, shaved finely using vegetable peeler)
- 1 tbsp balsamic vinegar
- 2 1/2 tbsp extra virgin olive oil
- 1/2 tsp each salt and pepper
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Preparation
Step 1
Shake Balsamic Dressing in jar.
Step 2
Place rocket in a bowl, drizzle with Dressing then toss.
Step 3
Transfer to serving bowl. Shave over parmesan. Serve immediately.
Step 4
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