Oatmilk Honey Latte

The final dish
As seen on
pinch of yum
Total Time
10 minutes
Prep Time
5 minutes
Cook Time
5 minutes
Rating
4.8 out of 5 stars
(20)

Ingredients

1 serving
  • 3/4 cup oatmilk
  • 1-2 tablespoons honey (depends how sweet you like it)
  • tiny tiny pinch of salt
  • 1/2 cup of strongly brewed coffee (decaf, in my case!)
  • dusting of cinnamon, optional
BeginnerDairyQuick and EasyDairy-Free
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Preparation

Chef’s notes

To make this vegan, replace honey with maple syrup.
For an iced version, stir the honey/oatmilk mixture well before combining it with cold brew concentrate.
Almond milk or coconut milk can be used as dairy-free alternatives.
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