Oatmilk Honey Latte
Total Time
10 minutes
Prep Time
5 minutes
Cook Time
5 minutes
Rating
4.8 out of 5 stars
(20)
Ingredients
1 serving
- 3/4 cup oatmilk
- 1-2 tablespoons honey (depends how sweet you like it)
- tiny tiny pinch of salt
- 1/2 cup of strongly brewed coffee (decaf, in my case!)
- dusting of cinnamon, optional
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Preparation
Chef’s notes
To make this vegan, replace honey with maple syrup.
For an iced version, stir the honey/oatmilk mixture well before combining it with cold brew concentrate.
Almond milk or coconut milk can be used as dairy-free alternatives.