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Vegetarian Elderberry Gummies Recipe

The final dish
Total Time
30 minutes
Prep Time
10 minutes
Cook Time
5 minutes
Rating
4.89 out of 5 stars
(9)

Ingredients

10 servings
  • 1 cup elderberry syrup (storebought or homemade - see Notes for recipes)
  • 2 tablespoons raw honey (or any sweetener of choice)
  • 2 tablespoons agar agar powder
DessertsBeginnerVegetarianGluten-Free
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Preparation

Step 1

In a small saucepan over medium heat, add the elderberry syrup, honey and agar agar powder.

Step 2

Whisk continuously for about 5 minutes, or until mixture begins to noticeably thicken. Turn off the heat.

Step 3

Using a dropper or spoon, gently fill the silicone molds of your choice.

Step 4

Place the molds in the refrigerator to chill and set for at least 15 minutes before removing the gummies from the molds.

Step 5

Enjoy!

Step 6

Keep stored in a cool, dry place, like the refrigerator for up to 3 weeks.

Step 7

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