Spicy Vegan Noodle Soup
Total Time
15 minutes
Prep Time
5 min
Cook Time
10 min
Rating
0 out of 5 stars
(0)
Ingredients
Yields 2
- water or vegetable broth
- sriracha
- coconut aminos
- garlic powder
- sea salt or pink salt
- ramen noodle cake
- cilantro
- avocado
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Preparation
Step 1
Add water or broth to a saucepan over high heat.
Step 2
In a saucepan over medium heat combine water/broth, sriracha, coconut aminos, and garlic powder. Stir well.
Step 3
Bring all to a boil then add the ramen noodle cake, reduce heat to a simmer, and then simmer according to package directions.
Step 4
When noodles are tender, turn off the heat and salt to taste (I used approximately 3/4 teaspoon). Stir in chopped cilantro. Serve with diced avocado.
Step 5
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