Pizza Bowls Recipe
Total Time
30 minutes
Prep Time
10 minutes
Cook Time
20 minutes
Rating
5 out of 5 stars
(6)
Ingredients
4 servings
- 2 cups pizza sauce or marinara sauce
- 1 baguette (gluten-free or conventional) (chopped, I use Schar Gluten Free Baguette)
- variety of toppings of choice (see Notes)
- 1 cup shredded mozzarella cheese
- 1 cup shredded parmesan cheese (vegetarian if necessary)
- fresh herbs or Italian seasoning
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Preparation
Step 1
Preheat the oven to 425°F.
Step 2
Spoon approximately 1/4 cup of pizza sauce into each ramekin.
Step 3
Divide the chopped baguette amongst the four ramekins.
Step 4
Top each ramekin with a handful of toppings of choice.
Step 5
Sprinkle 1/4 cup of mozzarella cheese into each ramekin.
Step 6
Spoon 1/4 cup of sauce over the cheese in each ramekin.
Step 7
Sprinkle 1/4 cup parmesan cheese over the sauce in each ramekin. Top with some chopped fresh herbs like basil or oregano or sprinkle each pizza bowl with a touch of Italian seasoning.
Step 8
Bake for 20 minutes or bubbling and beginning to turn golden.
Step 9
Enjoy!
Step 10
Save recipe for the next time?
