Instant Pot Cajun Spiced Chickpea Soup (Vegan)
Total Time
50 minutes
Prep Time
0 min
Cook Time
35 min
Rating
0 out of 5 stars
(0)
Ingredients
Yields 4
- coconut or olive oil
- chickpeas
- tomatoes
- carrots
- cajun spice
- paprika
- bay leaf
- red chili flakes
- cloves
- chili powder
- vegetable broth or water
- mixed greens
- apple cider vinegar
- salt
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Preparation
Step 1
Add oil, chickpeas, tomatoes, carrots, spices and broth/water to your pressure cooker. Stir.
Step 2
Place lid on pressure cooker and turn vent to sealing.
Step 3
Cook on manual high pressure for 35 minutes.
Step 4
Let the pressure naturally release for 10 minutes.
Step 5
Release the steam and remove lid.
Step 6
Stir in greens and vinegar. Salt to taste.
Step 7
Serve and enjoy!
Step 8
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