Hawaiian Pita Pizzas
Total Time
15 minutes
Prep Time
5 minutes
Cook Time
10 minutes
Rating
0 out of 5 stars
(0)
Ingredients
1 serving
- pita bread (I like whole-wheat)
- pizza sauce (homemade or store-bought)
- Canadian bacon (or slices of ham), diced
- pineapple, diced
- mozzarella cheese
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Preparation
Step 1
Preheat oven to 425 degrees.
Step 2
Spread a few tablespoons of pizza sauce atop a piece of pita bread. Then layer with Canadian bacon and diced pineapple. Sprinkle cheese on top, then add a few more pieces of Canadian bacon and pineapple.
Step 3
Place on a cookie sheet (or directly on the oven shelves) and bake for 8-10 minutes, or until cheese is melted and pita reaches desired level of crispness. Remove and use a pizza cutter (or a sharp knife) to cut into slices, and serve immediately.
Step 4
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