Autumn Sangria with Apples, Pomegranate and Blackberries
Total Time
1 hour
Prep Time
1 hour
Rating
5 out of 5 stars
(2)
Ingredients
6 servings
- 1 cup pomegranate arils
- 1 cup blackberries
- 1 large apple (thinly sliced)
- 1½ tablespoons honey (Yes, you can add more, if you like things sweet.)
- 1 cinnamon stick
- 2/3 cup Calvados
- 1 bottle red wine (I used a Malbec, but feel free to use a Cabernet Sauvignon, Merlot or whatever red wine you have on hand.)
- ¾-1 cup chilled club soda (optional)
How would you rate this recipe?
Preparation
Step 1
Place the fruit in a pitcher, along with the honey and cinnamon stick. Pour over the Calvados and red wine, and give everything a stir. Refrigerate for at least an hour or overnight.
Step 2
Stir in a cup of chilled club soda before serving and get after it.
Step 3
Save recipe for the next time?
