Apple Sangria
Total Time
1 hour 5 minutes
Prep Time
1 hour 5 minutes
Rating
5 out of 5 stars
(1)
Ingredients
8 servings
- 1 750 mL bottle white wine
- 1 cup apple cider
- 1 honeycrisp apple, sliced
- 1 Granny Smith apple, sliced
- 1 pear, sliced
- 1 cup fresh cranberries
- 1 750 mL bottle sparkling white wine
- 8 sprigs rosemary
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Preparation
Step 1
In a large pitcher, whisk together white wine, apple cider, apples, pear and cranberries.
Step 2
Let chill in refrigerator for at least 1 hour.
Step 3
Serve over ice with sparkling white wine, garnished with rosemary, if desired.
Step 4
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Chef's notes
Perfect for Fall, Thanksgiving, and Christmas celebrations.
Consider using different types of apples or adding other fruits like oranges or pomegranates for variation.
