Sheet Pan Pancakes
Total Time
25 minutes
Prep Time
10 minutes
Cook Time
15 minutes
Rating
4.92 out of 5 stars
(49)
Ingredients
8 servings
- 3 cups flour
- 2 tablespoons baking powder
- 2 tablespoons sugar
- 1/2 teaspoon salt
- 2 1/2 cups milk
- 2 large eggs
- 8 tablespoons unsalted butter (, melted)
- 1 cup strawberries (, sliced)
- 1 cup blueberries
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Preparation
Step 1
Preheat
Step 2
Pre-heat the oven to 425 degrees.
Step 3
Whisk
Step 4
Add the dry ingredients and whisk together, then add the wet and combine fully.
Step 5
Pour
Step 6
Spray a 13 x 18 baking sheet with baking spray and pour the pancake batter onto the pan, spreading evenly.
Step 7
Bake
Step 8
Put the strawberries and blueberries evenly over the batter and bake for 15 minutes until golden brown.
Step 9
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