Zucchini Rice

As seen on

Damn Delicious

Total Time

30 minutes

Prep Time

10 minutes

Cook Time

20 minutes

Rating

(3)

Ingredients

6 servings

1 ½ cups uncooked rice
1 15-ounce can black beans, drained and rinsed
1 15-ounce can whole kernel corn, drained
2 zucchini, shredded
2 tablespoons unsalted butter
Juice of 1 lime
¼ cup chopped fresh cilantro leaves
Kosher salt and freshly ground black pepper, to taste

American Beginner Vegetarian Dinner ...

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Preparation

Inline ingredients (beta)

Cook mode

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Step 1

In a large saucepan of 3 cups water, cook rice according to package instructions; set aside.

Step 2

Remove from heat and stir in black beans, corn, zucchini, butter, lime juice, and cilantro. Cover and let stand 5 minutes.

Step 3

Fluff rice with a fork; season with salt and pepper, to taste.

Step 4

Serve immediately.

Chef’s notes

You can add more veggies to your liking.

Try adding a fried egg on top for a breakfast option.

Categories

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Meal Types

Dietary

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Occasions

Ingredients

Seasonal Recipes

Skill Level

other

Zucchini Rice

Ingredients

Preparation

Step 1

Step 2

Step 3

Step 4

Chef’s notes

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