Slow Cooker Holiday Ham
Total Time
5 hours 15 minutes
Prep Time
15 minutes
Cook Time
5 hours
Rating
5 out of 5 stars
(3)
Ingredients
- 1 cup orange marmalade
- 2 tablespoons Dijon mustard
- ⅓ cup freshly squeezed orange juice
- 2 tablespoons orange zest
- 8 pound bone-in, spiral-cut ham
- ½ cup brown sugar, packed
- 15 whole cloves
How would you rate this recipe?
Preparation
Step 1
In a small bowl, whisk together orange marmalade, Dijon, orange juice and orange zest; set aside.
Step 2
Place ham into a 6-qt slow cooker. Sprinkle with brown sugar, rubbing in thoroughly on all sides. Place whole cloves throughout and pour orange marmalade mixture over ham.
Step 3
Cover and cook on low heat for 4-5 hours, basting every hour.
Step 4
Serve immediately.
Step 5
Save recipe for the next time?
Chef's notes
This recipe utilizes a slow cooker for ease and convenience, making it perfect for holiday gatherings.
The orange glaze adds a sweet and tangy flavor to the ham.
Feel free to adjust the amount of glaze or spices according to personal taste.