Mini Deep Dish Pizzas

As seen on

Damn Delicious

Total Time

25 minutes

Prep Time

15 minutes

Cook Time

10 minutes

Rating

(4)

Ingredients

4 servings

4 Old El Paso™ flour tortillas for burritos, 8 inch
1 cup pizza sauce
¾ cup shredded mozzarella cheese
¼ cup freshly grated Parmesan
36 mini pepperonis

Kid-Friendly Baking Beginner Dairy ...

How would you rate this recipe?

Preparation

Inline ingredients (beta)

Cook mode

Click to complete

Step 1

Preheat oven to 425 degrees F. Lightly oil a 12-cup muffin tin or coat with nonstick spray.

Step 2

Working one at a time, lay tortilla on a flat surface. Using an empty can, cut 3-4 medium circles, pressing firmly enough in a rocking motion to cut through the tortilla.

Step 3

Fit a tortilla circle into each of 12 muffin tins, pressing carefully to make sure there is an opening in the center. Scoop 1 tablespoon pizza sauce into each muffin tin. Sprinkle with mozzarella and Parmesan cheeses, topping with 3 mini pepperonis each.

Step 4

Place into oven and bake for 10-12 minutes, or until cheese has melted.

Step 5

Serve immediately.

Chef’s notes

Football season is the best season of all because you have every guilt-free excuse to stuff your face with game day food, and these pizzas are no exception.

And with that crisp, deep dish tortilla crust, these babies are simply irresistible.

Now I still have about 4 mini pepperoni bags left so I’m sure I’ll be making these pizzas for every single football game!

Categories

Cuisines

Meal Types

Dietary

Cooking Methods

Occasions

Ingredients

Seasonal Recipes

Skill Level

other

Mini Deep Dish Pizzas

Ingredients

Preparation

Step 1

Step 2

Step 3

Step 4

Step 5

Chef’s notes

More recipes by Damn Delicious