Garlic Parmesan Roasted Broccoli

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Damn Delicious

Total Time

15 minutes

Prep Time

5 minutes

Cook Time

10 minutes

Rating

(28)

Ingredients

6 servings

24 ounces broccoli florets*
3 tablespoons olive oil
4 cloves garlic, minced
Kosher salt and freshly ground black pepper, to taste
¼ cup freshly grated Parmesan
3 tablespoons freshly squeezed lemon juice

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Preparation

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Step 1

Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat with nonstick spray.

Step 2

Place broccoli florets in a single layer onto the prepared baking sheet. Add olive oil and garlic; season with salt and pepper, to taste. Gently toss to combine.

Step 3

Place into oven and bake for 10-12 minutes, or until tender.

Step 4

Serve immediately, sprinkled with Parmesan and lemon juice.

Chef’s notes

*24 ounces broccoli florets is equal to about 5 cups.

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Seasonal Recipes

Skill Level

other

Garlic Parmesan Roasted Broccoli

Ingredients

Preparation

Step 1

Step 2

Step 3

Step 4

Chef’s notes

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