Cinnamon Sugar Pretzel Bites
Total Time
45 minutes
Prep Time
30 minutes
Cook Time
15 minutes
Rating
5 out of 5 stars
(5)
Ingredients
12 servings
- ¾ cup sugar
- 1 tablespoon ground cinnamon
- 2 pounds pizza dough, store-bought or homemade, at room temperature
- ⅓ cup baking soda
- 1 large egg, beaten
- ¼ cup unsalted butter, melted
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Preparation
Step 1
Preheat oven to 450 degrees F. Line 2 baking sheets with parchment paper.
Step 2
In a small bowl, combine sugar and cinnamon; set aside.
Step 3
Working on a lightly floured surface, cut dough into 4 equal strips. Roll each strip into a long rope, about 12-14 inches; cut into 1-inch pieces.
Step 4
Heat 6 cups water and baking soda in a medium saucepan. Bring to a boil; working in batches, drop dough pieces until slightly puffed and dimpled, about 30 seconds. Remove with a slotted spoon; drain well.
Step 5
Place dough pieces onto the prepared baking sheet, about 1/2-inch apart. Brush with egg.
Step 6
Place into oven and bake until golden brown, about 9-12 minutes.
Step 7
Working in batches, combine warm pretzel bites, butter and cinnamon-sugar mixture until evenly coated.
Step 8
Serve warm.
Step 9
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