Baked (Healthy) Salmon

As seen on

Damn Delicious

Total Time

30 minutes

Prep Time

15 minutes

Cook Time

15 minutes

Rating

(0)

Ingredients

4 servings

1 teaspoon sweet paprika
½ teaspoon garlic powder
Kosher salt and freshly ground black pepper, to taste
1 ½ tablespoons olive oil
4 (6-ounce) salmon fillets
1 tablespoon chopped fresh dill
1 lemon, cut into wedges

American Baking Beginner Dinner ...

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Preparation

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Step 1

Preheat oven to 450 degrees F. Line a baking sheet with parchment paper.

Step 2

In a small bowl, combine paprika, garlic powder, 1 teaspoon salt and 1/2 teaspoon pepper.

Step 3

Using paper towels, pat salmon dry. Drizzle with olive oil; season with paprika mixture, gently pressing to adhere.

Step 4

Place salmon onto the prepared baking sheet, skin side down. Place into oven and bake until the fish flakes easily with a fork, about 10-12 minutes. Sprinkle with dill.

Step 5

Serve immediately with lemon.

Chef’s notes

You can substitute tarragon (dried or fresh) or any other herb if you don't like dill. The usual ratio is 1 tablespoon fresh herbs to 1 teaspoon dried herbs.

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other

Baked (Healthy) Salmon

Ingredients

Preparation

Step 1

Step 2

Step 3

Step 4

Step 5

Chef’s notes

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