Bacon Wrapped Asparagus
Total Time
30 minutes
Prep Time
10 minutes
Cook Time
20 minutes
Rating
4.5 out of 5 stars
(2)
Ingredients
6 servings
- ½ cup unsalted butter, melted
- ¼ cup brown sugar, packed
- 3 cloves garlic, minced
- 2 teaspoons reduced sodium soy sauce
- 1 teaspoon Sriracha, optional
- 2 pounds asparagus spears, trimmed
- 2 tablespoons olive oil
- Freshly ground black pepper, to taste
- 6 slices bacon
- 1 teaspoon sesame seeds
How would you rate this recipe?
Preparation
Chef’s notes
To grill, place asparagus bundles on a hot grill over medium high heat. Cover and cook until bacon is crisp and asparagus are tender, about 10-12 minutes.